Christopher’s has been given the Wine Spectator’s Award of Excellence
Champagne and Sparkling Wines
Poema-Extra-Dry
NV Cava, Spain
Off-Dry, green apple, floral & biscuit notes $10
Cà ed Balos Muscato
‘18 Asti, Italy
Sweet, stone fruit, orange zest & honeysuckle $11.50
Sofia Brut Rosé
‘17 Monterey, CA
Strawberries, white pepper, floral notes & hints of yeast $12
Sauvignon Blanc
Mt. Beautiful
‘18 N. Canterbury, NZ
Light, ripe melon, peach, nectarine & mango with flower aromatics $10.50
Justin
'17 Central Coast, CA
Medium, lemon, mandarin, green herb, mineral finish $12
Chardonnay
Wente Estate
‘17 Livermore Valley, CA
Medium-full, crisp apple, tropical fruit, vanilla, toasty oak $10
Joseph Drouhin
'17 Macon-Villages, France
Light floral, white peach, apple, bright acidity $13
J Vineyards
‘17 Russian River Valley, CA
Full, crisp yellow apple, baked peach, ginger, coconut macaroon $14
New World Whites
MacMurray Pinot Gris
‘17 Russian River Valley, CA
Medium, Asian pear, baked apple, white peach, ginger, silky texture $11.50
Conundrum White Blend
‘15 California
Full, peach, tangerine, melon, honeysuckle, slightly grassy $12.50
Old World Whites
Barone Fini Pinot Grigio
'18 Valdadige, Italy
Light, ripe apples, honeydew & citrus notes, bright acidity, crisp finish $9.50
Domaine Pichot Vouvray
‘17 Loire Valley, France
Medium, pineapple, ginger, Meyer lemon, clove $12
Studio Rosé by Miraval
'18 Provence, France
Light, strawberry, peach smoke, floral notes & earthiness $12.50
Heinz Eifel, Riesling Spätlese
‘16 Mosel, Germany
Medium, sweet, peach cobbler, lemon-lime acidity, salty finish $13
French Reds
Château Fort-Lignac
‘14 Haut-Médoc
Medium-full, plum, pomegranate, leathery, rosemary $15
Italian Reds
San Felice
‘17 Chianti Classico
Medium, dark cherry, raspberry, violets, sweet oak $11.50
New World Varietals and Blends
Ferrari Carano 'Siena'
'16 Sonoma County, CA
Medium, blackberry, raspberry jam, cocoa, tasty vanilla, supple tannins $13
Bodegas Salentein Reserve Malbec
‘17 Mendoza, Argentina
Medium, ripe plum, cherries, tobacco, red currants $14
Pinot Noir
Resplendent
‘18 Oregon
Medium, boysenberry pie, anise, spicy wood notes $13
J Vineyards
‘16 California
Light-Medium, black cherry, cranberry, orange peel, black tea & clove $14
Syrah/Shiraz
Barossa Valley Estate
‘16 Barossa, AUS
Full, red plum, blackberry, rosemary & sage, gripping tannins $9.50
Zinfandel
Predator Old Vine Zinfandel
‘17 Lodi, CA
Full, intense raspberry & blackberry, black pepper & smooth tannins $10
Merlot
Praxis
‘14 Alexander Valley, CA
Medium, black cherry, fig, rose petal, cedar & toasted coconut $11.50
Cabernet
Sempre Vive
‘15 Napa Valley, CA
Full, blackberry, plum, black cherry, oak, dried violets $15
Justin
‘17 Paso Robles, CA
Full, fleshy, ripe red & black fruit, sweet oak & supple tannins $17
Hawkes
‘14 Alexander Valley, CA
Full, cherry & plum, allspice, anise & baking chocolate $20